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Scorpion Grill comes to Miller Place

The new Scorpion Grill in Miller Place has

(Credit: Newsday/Joan Reminick)

Serving up chili con carne and quesadillas, the new Scorpion Grill enters the Miller Place eating scene.  Chef-owner John Henry described the counter-serve strip mall spot as having a loosely Southwest theme. “We’re not a burrito or taco place, although we have those on the menu,” Henry said, adding that he roasts his own chilies for the restaurant's salsa and hand cuts the fries.

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