Feed Me
The dish on Long Island's restaurant and food scene
Ailing LI chef is Beard Award semifinalist for 3rd year
Photo credit: Jordanstudio.com
Gerry Hayden, partner in The North Fork Table & Inn in Southold, has been named a best-chef semifinalist in the annual James Beard Foundation Awards for the third consecutive year.
Hayden, who's battling ALS, also known as Lou Gehrig's Disease, no longer is the day-to-day chef at the four-star restaurant.
He reached the JBF Awards finals last year in the annual competition for best...
