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CaraCara Mexican restaurant is participating in Farmingdale Restaurant
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CaraCara Mexican restaurant is participating in Farmingdale Restaurant Week. (July 23, 2011)(Credit: Jin Lee)

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Caracara Mexican Grill

Chef Richard Caruso has some impressive credentials, having cooked at Pelea Mexicana, Hill Country Barbecue and Rosa Mexicano in Manhattan. Here in Farmingdale, his menu balances the authentic with the crowd-pleasing.