Top tuna dishes
Photo by John Griffin
Long Island chefs have made tuna a restaurant staple as familiar to diners as stuffed flounder. The big fish swims into sushi and seviche, tartare and carpaccio; it's in pastas and in burritos, it's peppered and seeded, it's all over the menu.
From today's catch, here are some popular preparations and where you'll find them, rare and done well.
--Compiled by Peter Gianotti
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Bryant & Cooper $$$$ | American, Steak 2 Middle Neck Rd. Roslyn Bryant & Cooper ranks among the top all-around Long Island steak houses, straightforward and recommended ...
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Chachama Grill $$$ | New American 655-8 Montauk Hwy. East Patchogue Adventurous New American in East Patchogue serving one of our 10 favorite tuna dishes on ...
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Fishbar on the Lake $$$ | Seafood, American 467 East Lake Dr. Montauk The water view complements the cooking at Fishbar, a sunny, informal perch for warm days ...
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Four Food Studio $$$ | New American 515 Broadhollow Rd. Melville This high-style New American restaurant-and-bar is the closest thing to a Hamptons lounge west of ...
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H2O Seafood Grill $$$$ | New American, Seafood 215 W. Main St. Smithtown Under the direction of chef Michael Meehan, this spacious and swanky spot serves a blend ...
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Mirabelle Tavern $$ | New American, French, Sports bar, Breakfast 150 Main St. Stony Brook Mirabelle Tavern is the casual offspring of Guy Reuge's four-star restaurant Mirabelle. It also is ...
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Mumon Sushi, Asian fusion, Japanese, Seafood 1300 Franklin Ave. Garden City Fatty tuna, or toro, served pristinely and perfectly: lush, rich, essential - the purist's choice. ...
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Stone Creek Inn $$$ | New American, Mediterranean, French 405 Montauk Hwy. East Quogue Sunny and handsome, Stone Creek Inn is a conversion of an early 1900s residence. Tables ...
