+-
A tropical salad with mango, coconut, roasted red (Credit: Doug Young)

A tropical salad with mango, coconut, roasted red pepper and almonds is served at Cornucopia's Noshery in Amityville. (March 15, 2011)

Cornucopia's Noshery

Cornucopia's Noshery, a breakfast and lunch cafe, is in Amityville.

Cornucopia's Noshery in Amityville offers both breakfast and
(Credit: Doug Young)

Cornucopia's Noshery in Amityville offers both breakfast and lunch items. (March 15, 2011)

Customers enjoy an early lunch at Cornucopia's Noshery
(Credit: Doug Young)

Customers enjoy an early lunch at Cornucopia's Noshery in Amityville. (March 15, 2011)

Cornucopia's Noshery in Amityville has work by local
(Credit: Doug Young)

Cornucopia's Noshery in Amityville has work by local artists hanging in the dining room. (March 15, 2011)

ADVERTISEMENT

ADVERTISE HERE
Chef and owner Erica Reichlin puts the finishing
(Credit: Doug Young)

Chef and owner Erica Reichlin puts the finishing touches on an order of corn cakes behind a glass half-wall at Cornucopia's Noshery in Amityville. (March 15, 2011)

A family enjoys an early lunch at Cornucopia's
(Credit: Doug Young)

A family enjoys an early lunch at Cornucopia's Noshery in Amityville. (March 15, 2011)

A tropical salad with mango, coconut, roasted red
(Credit: Doug Young)

A tropical salad with mango, coconut, roasted red pepper and almonds is served at Cornucopia's Noshery in Amityville. (March 15, 2011)

Corn cakes are a popular breakfast choice at
(Credit: Doug Young)

Corn cakes are a popular breakfast choice at Cornucopia's Noshery in Amityville. (March 15, 2011)

Comments

Newsday.com now uses Facebook for our comment boards. Please read our guidelines and connect your Facebook account to comment.