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A dessert at The Tavern at Diamond Mills (Credit: Photo by Michael Nelson)

A dessert at The Tavern at Diamond Mills in Saugerties.

Diamond Mills Hotel & Tavern in Saugerties

Part of a 30 room luxury hotel on the picturesque Esopus Creek, this spacious contemporary restaurant is airy and cheerful, with 24-foot high white-paned windows overlooking a small waterfall.

Open nightly for dinner, for lunch on Wednesday
(Credit: Photo by Michael Nelson)

Open nightly for dinner, for lunch on Wednesday through Friday and for brunch on weekends, the Tavern at Diamond Mills has become a dining destination. Dishes include lobster corn chowder ($9), bacon-wrapped filet mignon ($38) and other lighter options, like the rotating flatbread of the day.

The Diamond Mills Hotel & Tavern in Saugerties.
(Credit: Xavier Mascareñas)

The Diamond Mills Hotel & Tavern in Saugerties. (Nov. 14, 2012)

Chef Giuseppe Napoli with the Thanksgiving Day spread
(Credit: Xavier Mascareñas)

Chef Giuseppe Napoli with the Thanksgiving Day spread at the Diamond Mills Hotel & Tavern in Saugerties. (Nov. 14, 2012)

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A dish at The Tavern at Diamond Mills
(Credit: Michael Nelson)

A dish at The Tavern at Diamond Mills in Saugerties.

A dessert at The Tavern at Diamond Mills
(Credit: Photo by Michael Nelson)

A dessert at The Tavern at Diamond Mills in Saugerties.

Executive Chef Giuseppe Napoli in the restaurant at
(Credit: Xavier Mascareñas)

Executive Chef Giuseppe Napoli in the restaurant at the Diamond Mills Hotel & Tavern in Saugerties. (Nov. 14, 2012)

A view of the Esopus Creek falls from
(Credit: Xavier Mascarenas)

A view of the Esopus Creek falls from the restaurant at the Diamond Mills Hotel & Tavern is photographed in Saugerties. (Nov. 14, 2012)

The Diamond Mills Hotel & Tavern is photographed
(Credit: Xavier Mascarenas)

The Diamond Mills Hotel & Tavern is photographed in Saugerties. (Nov. 14, 2012)

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The dining room The Tavern at Diamond Mills
(Credit: Photo by Michael Nelson)

The dining room The Tavern at Diamond Mills in Saugerties.

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