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Noodles and more noodles
In the East Village, it's hard to walk a block without passing a noodle bar. Considering that these low cost restaurants serve tasty fare in huge portions, it's no surprise that they've become so popular.
Kampuchea Restaurant This downtown Pan-Asian bistro has an extensive menu that highlights Cambodian, Vietnamese and Laotian cuisines. You'll find vermicelli, egg noodles, flat noodles, wheat...
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