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The White Plains farmers market takes place Wednesdays (Credit: Leslie Barbaro)

The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November. (May 23, 2012)

White Plains farmers market

The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November.

The White Plains farmers market takes place Wednesdays
(Credit: Leslie Barbaro)

The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November. (May 23, 2012)

Jeff Wendover, partner and manager at Arch River
(Credit: Leslie Barbaro)

Jeff Wendover, partner and manager at Arch River Farm, sells meats, sausages and eggs weekly at the White Plains farmers market. The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November. (May 23, 2012)

Doug Breakstone, market manager for Chathan Brewing, prepares
(Credit: Leslie Barbaro)

Doug Breakstone, market manager for Chathan Brewing, prepares a growler for customers at the White Plains farmers market. The brewery was newly approved to sell alcohol at the market for the 2012 season. The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November. (May 23, 2012)

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Chathan Brewing was newly approved to sell alcohol
(Credit: Leslie Barbaro)

Chathan Brewing was newly approved to sell alcohol at the market for the 2012 season. The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November. (May 23, 2012)

Jay Spica, owner of New Confectioner Modern Frozen
(Credit: Leslie Barbaro)

Jay Spica, owner of New Confectioner Modern Frozen Desserts, hands out cards at the White Plains farmers market. The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November. (May 23, 2012)

New Confectioner Modern Frozen Desserts sells non-dairy sorbets
(Credit: Leslie Barbaro)

New Confectioner Modern Frozen Desserts sells non-dairy sorbets and ice cream-style frozen desserts each week at the White Plains farmers market. The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November. (May 23, 2012)

Juan Medel, 3, of White Plains, wanders through
(Credit: Leslie Barbaro)

Juan Medel, 3, of White Plains, wanders through plants for sale at the weekly farmers market. The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November. (May 23, 2012)

Yona Amsalem, of Yona's Gourmet Delights in Brooklyn,
(Credit: Leslie Barbaro)

Yona Amsalem, of Yona's Gourmet Delights in Brooklyn, hands out samples at the White Plains farmers market. The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November. (May 23, 2012)

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A sampling of the quiches available from Yona's
(Credit: Leslie Barbaro)

A sampling of the quiches available from Yona's Gourmet Delights at the White Plains farmers market. The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November. (May 23, 2012)

Sharon Schulze, left, farmers market manager for Mead
(Credit: Leslie Barbaro)

Sharon Schulze, left, farmers market manager for Mead Orchards, LLC in Tivoli talks with a customer at the White Plains farmers market. The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November. (May 23, 2012)

Apples from Mead Orchards, LLC in Tivoli, are
(Credit: Leslie Barbaro)

Apples from Mead Orchards, LLC in Tivoli, are stored in a controlled atmosphere over the winter and were recently available at the White Plains farmers market. The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November. (May 23, 2012)

Vito Lombardo, owner of High Mountain Foods in
(Credit: Leslie Barbaro)

Vito Lombardo, owner of High Mountain Foods in Roxbury, N.J., sells prepared seafood, pasta and stuffed breads at the White Plains farmers market. The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November. (May 23, 2012)

Greg Over sells organic nuts, nut butter, granola
(Credit: Leslie Barbaro)

Greg Over sells organic nuts, nut butter, granola and fair trade chocolate and coffee for Tierra Farm at the White Plains Farmers Market. The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November. (May 23, 2012)

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Tierra Farm sells organic nuts, nut butter, granola
(Credit: Leslie Barbaro)

Tierra Farm sells organic nuts, nut butter, granola and fair trade chocolate and coffee at the White Plains Farmers Market. The White Plains farmers market takes place Wednesdays from 8 a.m. to 4 p.m. on Court Street through the end of November. (May 23, 2012)

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