Grapefruit, good for every meal
Photo credit: Eve Bishop | Top vanilla ice cream with spiced grapefruit compote and a sprinkling of toasted pine nuts for a tasty winter sundae. (Feb. 6, 2013)
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Erica Marcus answers your Burning Questions
I love a good Honey Crisp or Macintosh as much as the next person. But I've been eating and cooking with apples since September, and even the biggest fan of the Fuji needs something different at this point in the year. Luckily, the markets are bursting with refreshing and versatile grapefruits.
If you think grapefruit is just for breakfast, you've been missing a big kitchen opportunity. There's...
