3 Simple lobster dishes
Marge PerryMarge Perry
Marge Perry, Newsday's weekly 3 Simple columnist, also writes, broadcasts,
GalleriesSeafood recipes for easy, restaurant-quality meals Grilling and barbecue recipes Summer fruits and vegetables: fresh ideas and recipes
Web linksMarge Perry recipes
A glut of Maine lobsters has led to surprisingly low prices on what is normally an indulgent treat.
TIP The water in which you boil lobsters can help flavor broth for sauces, soups and risottos. (Add shrimp and lobster shells to intensify the flavor.)
LOBSTER WITH GINGER-SCALLION DIPPING SAUCE
4 (1 1/2-pound) lobsters
3 tablespoons minced ginger
1/4 cup lower-sodium...