3 Simple tomato recipes
Photo credit: Marge Perry | Cherry and grape tomatoes are briefly roasted and tossed with orzo, goat cheese and basil. (August 2012)
Whether you get your tomatoes from your garden, a farmers market or the grocery store, at this time of year, they are practically guaranteed to be bursting with flavor.
TIP Cheese is easier to crumble when it is cold -- right out of the refrigerator.
1. ORZO WITH ROASTED TOMATO AND GOAT CHEESE
3 cups assorted cherry and grape tomatoes
2 tablespoons extra-virgin olive...