Apple primer on fall's favorite fruit
Photo credit: AP | During the past decade, the number of apple varieties has exploded. (Oct. 2, 2012)
No fruit says fall like apples. Baked into pies, pureed into sauces, sauteed with meats and stews both savory and sweet, apples are among the most comforting and versatile fruits.
But which apple to use for what? Not a simple question.
During the past decade, the number of apple varieties has exploded, with heirlooms and proprietary tumbling into the bins at farm stands and supermarkets....