Feed Me
The dish on Long Island's restaurant and food scene
Cedarhurst Cafe: First bites
Photo credit: Newsday/Joan Reminick
It was midday when I hit the new Cedarhurst Cafe, situated across from the Cedarhurst railroad station. And almost every member of the sizable lunch crowd was eating a big, colorful salad.
I was skeptical about trying something called a portobello spinach burger salad ($14.95), but odd as it sounded, chef co-owner John Cordoba knocked that one out of the park.
There was, first of all,...
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