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A selection of fresh handmade pies are sold
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A selection of fresh handmade pies are sold at Wickham's Fruit Farm in Cutchogue. The farm's pies are unique because they are made only using fruit grown on the farm. (Oct. 8, 2011)(Credit: Daniel Brennan)

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In season: fruit pies that take the cake

Perhaps it is the arrival of the year's new apples, or the anticipation of that most pie-centric of holidays, Thanksgiving. But autumn is unquestionably pie season. Here on Long Island, it's not only bakeries that get into the act, but farm stands and catering shops. We scoured Nassau and Suffolk -- and sought reader recommen- dations -- for great fruit pies. -- Erica Marcus (Newsday / Oct. 20, 2011)