Kwanzaa recipes
Kwanzaa is a traditional African-American celebration observed from Dec. 26 to Jan. 1 each year. Here are recipes for a holiday feast.
Photo credit: File photo | A group celebrates Kwanzaa, held each year from Dec. 26 to Jan. 1.
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article Food and Recipes 12/22/99 Palava recipe: Fish and vegetable stew Shirley Darkeh supplied the recipe for this fish and vegetable sauce (more of a stew), ... Read More »
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article Food and Recipes 12/22/99 Macaroni and cheese Macaroni and cheese is part of a Kwanzaa feast, an African-American celebration that has traditions ... Read More »
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article Food and Recipes 12/22/99 Candied coconut yams This recipe for candied coconut yams is from Mildred Clayton, meant to be part of ... Read More »
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article Food and Recipes 12/22/99 Kwanzaa fried chicken This is an exceptionally flavorsome fried chicken. The recipe is part of a Kwanzaa feast. ... Read More »
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article Food and Recipes 12/22/99 Ground-nut stew This recipe for an African peanut stew is perfect for any Kwanzaa feast. ... Read More »
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article Food and Recipes 12/22/99 Collard greens For many African-American families, no holiday would be complete without collard greens. ... Read More »
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article Food and Recipes 12/22/99 Kwanzaa cookies These colorful iced cookies brighten any Kwanzaa table. ... Read More »
