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Spiced popcorn

2 tablespoons canola oil

3/4 cup popcorn kernels

2 teaspoons ground cumin

1 teaspoon curry powder

1 teaspoon salt

1/8 teaspoon cayenne

1. Combine oil and popcorn kernels in large pot on medium high heat. Cook, shaking pan occasionally, 30 seconds. Stir in cumin, curry, salt and cayenne; cover pot and cook, shaking constantly, 5 to 7 minutes, until popping nearly...

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