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Grilling techniques: steaks, chicken, fish, more
Summer begins on Saturday, and there's no better time than the onset of the season to brush up on grilling skills. While any slouch can handle hamburgers and hot dogs, a good all-around griller will have a firm grasp of general barbecue techniques and be able to handle the four major grilling groups: steaks, chicken, fish and vegetables.
These 27 tips cover all the bases.
Techniques...
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