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Course 3. The $22 prix fixe meal at (Credit: Photo by Timothy Fadek)

Course 3. The $22 prix fixe meal at Crossroads Cafe in East Northport concludes with chocolate mousse with raspberry sauce, fresh strawberries and whipped cream.

Prix Fixe Restaurants

Course 3. The $22 prix fixe meal at
(Credit: Photo by Timothy Fadek)

Course 3. The $22 prix fixe meal at Crossroads Cafe in East Northport concludes with chocolate mousse with raspberry sauce, fresh strawberries and whipped cream.

Course 2. The $22 prix fixe meal at
(Credit: Photo by Timothy Fadek)

Course 2. The $22 prix fixe meal at Crossroads Cafe in East Northport continues with whole crispy branzini with tomatoes and mashed potatoes.

Course 1: The $22 prix fixe meal at
(Credit: Photo by Timothy Fadek)

Course 1: The $22 prix fixe meal at Crossroads Cafe in East Northport begins with lightly breaded and grilled mozzarella with grilled tomatoes, beurre blanc and marinara sauce.

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Chrissy Costello prepares a salad at Crossroads Cafe,
(Credit: Photo by Timothy Fadek)

Chrissy Costello prepares a salad at Crossroads Cafe, a restaurant in East Northport.

Customers have dinner at Crossroads Cafe, a restaurant
(Credit: Photo by Timothy Fadek)

Customers have dinner at Crossroads Cafe, a restaurant in East Northport.

The Crossroads Cafe in East Northport serves upscale
(Credit: Photo by Danielle Finkelstein)

The Crossroads Cafe in East Northport serves upscale New American cuisine and specializes in fresh seafood.

Course 3: The $24.95 prix fixe meal at
(Credit: Photo by Timothy Fadek)

Course 3: The $24.95 prix fixe meal at Sole concludes with four small portions -- from back to front, a small slice of crispy fried banana cheesecake, a canoli, tiramasu bon bon and a spoon of creme brulee at Sole in Oceanside.

Course 2: The $24.95 prix fixe meal at
(Credit: Photo by Timothy Fadek)

Course 2: The $24.95 prix fixe meal at Sole continues with Tuscan shrimp with seared spinach, sundried tomatoes, garlic, lemon, white wine and pine nuts.

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Course 1: The $24.95 prix fixe meal at
(Credit: Photo by Timothy Fadek)

Course 1: The $24.95 prix fixe meal at Sole begins with Caesar salad.

Patrons dine in the main dining room of
(Credit: Photo by Timothy Fadek)

Patrons dine in the main dining room of Sole in Oceanside.

The exterior of Sole in Oceanside.
(Credit: Photo by Timothy Fadek)

The exterior of Sole in Oceanside.

Course 3: Panama Hatties' $35 prix fixe meal
(Credit: Photo by Timothy Fadek)

Course 3: Panama Hatties' $35 prix fixe meal concludes with flourless chocolate cake.

Course 2: Panama Hatties' $35 prix fixe meal
(Credit: Photo by Timothy Fadek)

Course 2: Panama Hatties' $35 prix fixe meal continues with porcini-dusted pork scallopini.

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Course 1: Panama Hatties' $35 prix fixe meal
(Credit: Photo by Timothy Fadek)

Course 1: Panama Hatties' $35 prix fixe meal begins with Prince Edward Island mussels.

Chef Mark Guzik, 40, carries a plate of
(Credit: Photo by Timothy Fadek)

Chef Mark Guzik, 40, carries a plate of pork scallopini at Panama Hatties in Huntington Station.

View of the interior of the newly redesigned
(Credit: Photo by Timothy Fadek)

View of the interior of the newly redesigned back dining room of Panama Hatties in Huntington Station.

View of the exterior of Panama Hatties in
(Credit: Photo by Timothy Fadek)

View of the exterior of Panama Hatties in Huntington Station.

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