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The Bluepoint Bar & Grill in Blue Point (Credit: Heather Walsh)

The Bluepoint Bar & Grill in Blue Point serves fork-tender pot roast with vegetables topped with circles of house-made pasta. (March 4, 2011)

Bluepoint Bar & Grill

A relaxed tavern ambiance, a menu of updated comfort classics -- like macaroni and cheese, spaghetti and meatballs, chicken stuffed with goat cheese and spinach, pot roast and risotto -- and decent prices (nothing more than $19) -- what's not to like?

The Bluepoint Bar & Grill is at 154
(Credit: Heather Walsh)

The Bluepoint Bar & Grill is at 154 Montauk Hwy. in Blue Point. (March 4, 2011)

Executive chef Danny Avalos in his kitchen at
(Credit: Heather Walsh)

Executive chef Danny Avalos in his kitchen at the Bluepoint Bar & Grill in Blue Point. Avalos lets you know he cares with a loaf of warm, house-baked bread accompanied by basil-scented hummus. (March 4, 2011)

The bar at the Bluepoint Bar & Grill
(Credit: Heather Walsh)

The bar at the Bluepoint Bar & Grill in Blue Point offers customers have a cozy place for a drink before dinner. (March 4, 2011)

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Patrons linger at the bar for a drink
(Credit: Heather Walsh)

Patrons linger at the bar for a drink before dinner at the Bluepoint Bar & Grill in Blue Point. (March 4, 2011)

Patrons dine in the main dining room at
(Credit: Heather Walsh)

Patrons dine in the main dining room at the the Bluepoint Bar & Grill in Blue Point. (March 4, 2011)

At the Bluepoint Bar & Grill in Blue
(Credit: Heather Walsh)

At the Bluepoint Bar & Grill in Blue Point, diners have the option of eating in the dining room or in the bar area of the restaurant. (March 4, 2011)

The oven roasted pork chop is served with
(Credit: Heather Walsh)

The oven roasted pork chop is served with a caramelized baked apple on top of potato pancake at the Bluepoint Bar & Grill in Blue Point. (March 4, 2011)

The chicken pot pie is made with fresh
(Credit: Heather Walsh)

The chicken pot pie is made with fresh braised chicken in a cream sauce with vegetable at the Bluepoint Bar & Grill in Blue Point. The flaky house-made crust crowns a chicken and vegetable filling rife with tender white and dark meat. (March 4, 2011)

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The Bluepoint Bar & Grill in Blue Point
(Credit: Heather Walsh)

The Bluepoint Bar & Grill in Blue Point serves fork-tender pot roast with vegetables topped with circles of house-made pasta. (March 4, 2011)

One of the desserts at the Bluepoint Bar
(Credit: Heather Walsh)

One of the desserts at the Bluepoint Bar & Grill in Blue Point is a Bailey's Irish creme chocolate mousse. (March 4, 2011)

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