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Bedell Cellars hosts a harvest-vineyard walk tomorrow guided by winery chief executive Trent Preszler.

Preszler will discuss winemaking and grape growing, as well as tour the vineyards and gardens. The grounds include a field of native pollinator grasses and flowers, a honeybee apiary, grape-pomace composting operation, and an Audubon Bluebird Trail.

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The cost is $50 per person. It includes a tasting of Bedell wines, paired with local cheeses. The event goes from noon to 1:30 p.m. Reservations required. Call the winery at 631-734-7537 or email trent@bedellcellars.com

Bedell Cellars, 36225 Main Rd., Cutchogue; 631-734-7537.

Bedell Cellars'  winery and vineyards.