Bedell Cellars hosts a harvest-vineyard walk tomorrow guided by winery chief executive Trent Preszler.
Preszler will discuss winemaking and grape growing, as well as tour the vineyards and gardens. The grounds include a field of native pollinator grasses and flowers, a honeybee apiary, grape-pomace composting operation, and an Audubon Bluebird Trail.
The cost is $50 per person. It includes a tasting of Bedell wines, paired with local cheeses. The event goes from noon to 1:30 p.m. Reservations required. Call the winery at 631-734-7537 or email firstname.lastname@example.org
Bedell Cellars, 36225 Main Rd., Cutchogue; 631-734-7537.
Bedell Cellars' winery and vineyards.