Bin 56 in Huntington: Wine and cheese pairing

Cozy details, lounge seating and a communal high-top Cozy details, lounge seating and a communal high-top table help create an intimate mood at Bin 56, a wine and tapas bar in Huntington. (Feb. 27, 2013) Photo Credit: Doug Young

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The dish on Long Island's restaurant and food scene.

Two Huntington establishments, Bin 56 wine bar and Ideal Cheese shop, are pairing up for a wine-cheese pairing that goes far beyond California chardonnay and mass-produced Brie. On Sunday, April 7 at 2 p.m., Bin 56, which specializes in unusual wines from unexpected locales, will host the event.

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Shinn Estate Haven 2010
Sauvignon Blanc, Semillion (North Fork, Long Island)
Bucheron France goats milk

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Bibich Lucica 2008
Debit (North Dalmatia, Croatia)
Paski Sir Pag Island, Croatia sheeps milk

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Cruz de Piedra Umbral 2008
Cabernet Sauvignon (Mendoza, Argentina)
Grafton 2 Year Old Cheddar Vermont cows milk

Pfneiszl 2009
Kekfrankos (Sopron, Hungary)
Reserve Comte France cows milk

Rosenhof Eiswein 2005
Blaufrankisch (Neusiedler, Austria)
Papillon Roquefort France sheeps milk

Tickets are $45 and reservations are required. Bin 56 (56 Stewart Ave., Huntington, 631-812-0060) or Ideal Cheese (278 Main St., Huntington, 631-923-3434) or go to

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