The dish on Long Island's restaurant and food scene.
The Black Wolf American Sports Bar & Grill has stopped howling.
The Syosset watering hole, known for its pub-style fare and brews on tap, opened in 2011 in the former digs of Mitch O’Neills, just south of the LIRR station.
A posting on the eatery’s Facebook page says that business has been sold. And a Craigslist ad seeking restaurant help at the “old black wolf location” indicates another bar should soon be taking its place.