Feed Me

The dish on Long Island's restaurant and food scene.

Portuguese barbecue is what’s cooking at Churrasqueira Carvalhos, which opened in the Bellmore space that last housed Cafe Symposio.

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Here, meat, fish and poultry are grilled over wood charcoal and may be had as part of a rodizio-style all-you-can-eat option ($32.95 at lunch, $35.95 at dinner) featuring skewers of meat sliced to order. There are also such a la carte choices as a whole roast chicken for two ($23.95), grilled prime rib ($25.95) and grilled codfish ($23.95). Accompaniments include a salad and a choice of two side dishes such as French fries, steamed vegetables, rice and house-made potato chips, served family-style.

Churrasqueira Carvalhos is at 2700 Sunrise Hwy., Bellmore, 516-679-3300.