Great Neck Plaza Restaurant Week

LOLA, featuring the cuisine of chef Michael Ginor, LOLA, featuring the cuisine of chef Michael Ginor, is participating in Great Neck Plaza Restaurant Week. Photo Credit: Kirsten Luce

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The dish on Long Island's restaurant and food scene.

Its time for yet another Great Neck Plaza Restaurant Week. The event, which starts April 20 and runs until  April 27, features a $24.95 three-course prix-fixe dinner at a variety of local restaurants.

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Among this years participants are Elaines Asian Bistro, Ethos, LOLA, Mykonos and Om Bistro.

For the full list, visit shopgreatneck.com.
 

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