The 14th annual Hamptons Restaurant Week starts on April 3, with some of the East End’s major dining rooms offering three-course dinners for $27.95.

These promotional menus will be available from Sunday, April 3, to Sunday, April 10. On Saturday, April 9, they’ll be offered until 7 p.m.

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Among the notable restaurants participating in the event are Nick & Toni’s, The 1770 House, and Fresno in East Hampton; red/bar brasserie in Southampton; Wolffer Kitchen and The Bell & Anchor in Sag Harbor; Noah’s in Greenport; Stone Creek Inn in East Quogue; and La Plage in Wading River.

Click here to see the full list of restaurants taking part is.