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The dish on Long Island's restaurant and food scene.

Groppelo's, a modest Italian restaurant in Port Washington, has closed.

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It received a one-star rating in Newsday early last year for dishes such as spaghetti alla primavera, linguine with shellfish and calamari in marinara sauce, and red snapper Livornese.

Groppelo's was situated in the former site of Sisina at 55 Shore Rd.