The dish on Long Island's restaurant and food scene.
Jamesport Manor Inn greets 2014 with a $29 fixed-price, three-course dinner.
It's available Sunday to Friday, from 4:30 p.m. to 6:30 p.m. at the handsome inn, where there's a fireplace in the dining room.
Choices include goat-cheese ditalini pasta with crisp prosciutto and pomegranate molasses; pan-roasted organic chicken with maple-acorn squash puree and a red wine-vinegar reduction; grilled salmon with porcini ravioli; creme brulee; and chocolate-cassis cake.
Jamesport Manor Inn, 370 Manor Lane, Jamesport; 631-722-0500.