Lamb roast at The Living Room in East Hampton

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The dish on Long Island's restaurant and food scene.

The Living Room restaurant in East Hampton hosts a garden-party lamb roast on May 2.

The family-style meal will be a four-course dinner paired with wines from Wolffer Estate Vineyards in Sagaponack. Cost: $95, plus tax and tip. There will be live music from Alfredo Merat & Radio Europa. Dinner starts at 6 p.m.

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Mathias Brogie is the chef at The Living Room, which is the c/o The Maidstone hotel.

The Living Room, 207 Main St., East Hampton; 631-324-5006.

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