The dish on Long Island's restaurant and food scene.
Topping Rose House, star chef Tom Colicchio's new showcase in Bridgehampton, now is open for brunch on weekends.
It's served from 10:30 a.m. to 2:30 p.m. on Saturday and Sunday.
Colicchio, host of TV's "Top Chef" and known for his Craft restaurant empire, serves dishes that include lemon-ricotta pancakes with roasted figs ($18), mushroom risotto cakes ($18), a croque monsieur ($19), a frittata of sweet potato, Swiss chard and sunchoke ($18), and house-made pastries with fresh ricotta, and apple and cinnamon butters ($18).
Topping Rose House is open for dinner Wednesday to Sunday, starting at 5:30 p.m.
Topping Rose House, 1 Bridgehampton-Sag Harbor Tpke., Bridgehampton; 631-537-0870.
Tom Colicchio at Topping Rose House.