Punjabi Kabab House is a neat little Indian restaurant offering a number of meats done in the tandoor oven--chicken in various cuts, fish and lamb--plus numerous curries and other Indian dishes with chicken, goat, lamb and seafood. Vegetarian diners have over a dozen specialties to choose from as well. There are also plenty of rice dishes and Indian breads, as well as Indian beverages and desserts.

advertisement | advertise on newsday

Virtually everything marinated and grilled is excellent, from the piquant Achari chicken kebabs and crimson chicken tikka kebabs to the juicy ground chicken seekh kebabs. 

On weekdays, there is a $6.95 buffet.