The 1770 House
What started as a home is now a landmark. The seamless service and the sensibility behind The 1770 House is what separates it from so many high-end Hamptonian restaurants. General manager Carol Covell expertly oversees a polished, attention-to-detail dining room, as well as alfresco tables circling the nearby fountain. Dishes are carefully selected and almost everything served here is sumptuous-- any meal here will be a winner.