The Bell & Anchor

3253 Noyac Road Sag Harbor, NY 631-725-3400

David Liszanckie, chef of The Bell & Anchor

(Credit: Randee Daddona)

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Critic rating: 3

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Type: Seafood Special features: Water views Price range: $$$ (Expensive) Description:

In seaside hues of blue-green and white, The Bell & Anchor rings in summer. Relaxed and sporting a water view, it's also worth visiting for dishes such as lobster Thermidor, fish-and-chips, seafood chowder and "P.B. & O," lettuce leaves with oysters, pork belly and kimchee.

Hours: Tuesday to Sunday from 5:30 p.m. Closed Monday. Ambience: Very Good Service: Excellent Reservations: Recommended Credit cards: Accepted Notable dishes: lobster Thermidor, fish and chips


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