Maki rolls on Long Island
Photo credit: Randee Daddona | Kushi Japanese Fusion's super white roll is a success, pairing white tuna with spicy white tuna plus a hit of wasabi sauce. (Dec. 1, 2012)
Mouth-watering photos of Long Island dishes
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A simple maki roll usually involves toasted dried seaweed, vinegared rice and fish. But simple doesn't always cut it here in the suburbs, where the popularity of fancy layered constructs with made-up names runs high.
Often, these inventions turn out to be surprisingly winning. So think about putting your chopsticks around one of these:
KUSHI JAPANESE FUSION, Nesconset
Talented...
