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The dish on Long Island's restaurant and food scene
Main Catch opens in Commack
Main Catch, a fine dining seafood restaurant, opened four days ago in the former digs of Southside Fish & Clam Restaurant, which retains its original Lindenhurst location. The new place is under the same ownership as Southside.
According to executive chef Mario Coiro, who last cooked at Marino’s on the Bay in Port Washington, the restaurant offers both an oyster bar and a sushi bar....