The dish on Long Island's restaurant and food scene
BloggersPeter Gianotti Erica Marcus Joan Reminick Marjorie Robins
Lincoln Station, Bellmore: First bites
The new Lincoln Station Bar & Grill in Bellmore seems to be off to a fairly auspicious start. The handsome tavern, with old fashioned checkered cloths and leather banquettes, offers appealing prices — especially its $16.95 prix-fixe, available Sunday to Thursday nights.
With the exception of the thick-as-paste New England clam chowder ($6.95), the food made a generally positive impression....