The dish on Long Island's restaurant and food scene
BloggersPeter Gianotti Erica Marcus Joan Reminick Marjorie Robins
Before you go absolutely crazy listening to repeated weather forecasts, consider the only rational response: soup.
Good People's Farm in Huntington has three replies today. They're serving chicken noodle, miso and vegetables soups for $3.99 each. Pick up a fruit salad, too. Or a few pieces of sushi, just to put you in a better frame of mind.
At the NY Soup Exchange in Garden City, today...Read more »
Souper Bowl VI, the sixth annual contest of Port Washington’s best soups, was played on Saturday and both the Judges’ Choice and People’s Choice awards went to Sullivan’s Quay for its coconut-butternut squash soup. “People were practically swooning,” reported Bobbie Polay, executive director of the Port Washington Chamber of Commerce, which organized the event.
The winning soup is a frequent...Read more »
As Super Bowl Sunday draws near, so does Souper Bowl Saturday, that annual celebration of soup sponsored by the Port Washington Chamber of Commerce. Souper Bowl VI, played on Feb. 2, will feature the soup stylings of 17 local establishments including Ayhan’s (Fish Kebab and Shish Kebab and Mediterranean Marketplace), Main Street Bakery, Pepe Rosso and Toscanini.
Adults pay $7 (kids under 12,...Read more »