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Fresh Hamptons, Bridgehampton: Fresh Hamptons, which opened in
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Fresh Hamptons, Bridgehampton: Fresh Hamptons, which opened in 2013, is now closed. The farm-to-table establishment, under veteran chef Todd Jacobs, offered dishes with locally sourced ingredients. Menu highlights included soba noodles primavera, mussels steamed with coconut milk, duck spring rolls and salads. (Credit: Gordon M. Grant)

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Recent restaurant closures on Long Island

Long Island restaurants that have recently closed.

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