The creation of star chef Mario Batali and his seemingly infallible team, this wildly popular spot specializes in vibrant Tuscan cooking.
Tarry Lodge in Port Chester: While Tarry Lodge hasn’t been featured on the small screen, it’s the product of a couple of big-name celebrity chefs. Mario Batali, a frequent guest on ABC’s “Good Morning America” and one of the critically acclaimed stars of Food Network’s “Iron Chef,” co-owns the Italian joint with Joe Bastianich, who judges FOX’s “MasterChef.”
An antipasti plate at Tarry Lodge in Port Chester. The menu is a compilation of Mario Batali’s greatest culinary hits.
A salad at Tarry Lodge in Port Chester.
Food is prepared in the wood-fired oven at Tarry Lodge in Port Chester.
The guanciale is a wood-fired pizza topped with black truffles and a sunny-side-up egg. It's a customer favorite at Tarry Lodge in Port Chester.
An entree at Tarry Lodge in Port Chester.
A dessert at Tarry Lodge in Port Chester.
The building that has housed Tarry Lodge for the past few years has held restaurants since 1906, including a 40-year run as a pizza joint owned by a local family. The dining room and bar are pictured.