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Barto, Roslyn: This eclectic eatery has finally opened
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Barto, Roslyn: This eclectic eatery has finally opened nearly 10 years after Ground Round closed at the same Northern Boulevard spot. The kitchen is led by Hatim Abid, who previously cooked at Andaz 5th Avenue in Manhattan and Toku Modern Asian in Manhasset. (Credit: Newsday / Erica Marcus)

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