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The chestnut and bone marrow Monte with brown
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The chestnut and bone marrow Monte with brown butter and sage sauce is a signature fall dish at MP Taverna in Irvington. (Sept. 12, 2012)(Credit: Faye Murman)

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MP Taverna in Irvington

MP Taverna in Irvington is the creation of Michael Psilakis, a Greek chef who has been creating waves in recent years with what he calls modern Greek cuisine. (Sept. 13, 2012)

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