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Frank Bruni

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About Frank Bruni

Frank Bruni (born on October 31, 1964 in White Plains, New York) is the Chief Restaurant Critic of The New York Times, a position he has held since April, 2004. He wrote in Men's Vogue of his search for a workout to combat the calories he consumes as a food writer. And he wrote in the April 2008 issue of Men's Vogue of his addiction to sleeping pills.

from Wikipedia