Part of this East Hampton home was originally a potato barn built in 1951 and renovated in 1994. It is on the market for $1.559 million.

The legal two-family home has two separate sections. The primary section of the house, which is the former barn, has two bedrooms and two bathrooms, plus a living room and an eat-in kitchen.

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“There’s no basement, as it was basically built to store potatoes,” says listing agent Tracy Annacone of Town & Country Real Estate.

Another wing hosts a one-bedroom apartment with a full bathroom and kitchen. There is also an additional 864 square feet of attached living space, and the 1.5-acre property has a heated in-ground pool and a separate potting shed.