If you've enjoyed breakfast and lunch at The Gourmet Whaler in Cold Spring Harbor, you now can eat later, too. The popular Main Street spot has started serving dinner three days a week,
The Gourmet Whaler's restaurant, cozy, looking weathered and decorated with marine images, occupies the east side of the establishment, which also includes a food shop.
It has been a downtown destination for breakfast and lunch fare, from omelets and oatmeal to sandwiches and salads, plus tacos, with hours from 9 a.m. to 6 p.m.
Now, it's open 9 a.m. to 9 p.m. on Thursday, Friday, and Saturday, with a nightside menu that includes openers such as a burrata crostino with broccoli rabe pesto; crabcake with corn salsa; baked clams oreganata; and panzanella, baby kale, and beet salads.
Dinner main courses take in skirt steak with chimichurri sauce; chicken breast au jus; pan-seared salmon; shrimp scampl-style; chicken and eggplant Parmgiana; and the house's "ultimate burger" topped with Cheddar, mushrooms, onions, avocado, bacon and a fried egg.
The price range for dinner main courses is $15.95 to $21.95; salads, $8.95 to $11.95; and appetizers. $13.95 to $15.95. Desserts are led by chocolate cream pie, carrot cake, a brownie sundae and ice cream. Price range: $4.50 to $7.99.
The Gourmet Whaler, 111 Main St., Cold Spring Harbor, 631-659-2977, gourmetwhalerny.com