Verace, the stellar Italian restaurant in Islip, celebrates its third anniversary with a three-course, $25 fixed-price dinner.
It will be available from Monday, Jan. 28 to Sunday, Feb. 3. On Saturday, Feb. 2, however, the special will be available only before 7 p.m.
Choices include appetizers of meatballs with tomato sauce, steamed mussels, caponata, or a combo of apple, blue cheese and candied pecans in a balsamic vinegar dressing. Main dishes range from spaghetti alla carbonara and multi-cheese ravioli to shrimp scampi-style and chicken Marsala. Dessert: cannoli or gelati.
Verace, 599 Main St., Islip; 631-277-3800.
Dining at Verace.