TODAY'S PAPER
72° Good Afternoon
72° Good Afternoon
LifestyleRestaurantsFood and Drink

Everest Himalayan Cuisine offers peak hospitality

Bellmore now has one of Long Island's first Nepalese restaurants. On Thursday, Nov. 30, 2017, Benoy Chhetri demonstrated how the restaurant he owns with Tika Raj Dhakal and Ramesh Maharjan makes momo, a hearty dumpling. Everest Himalayan makes three types, lamb, chicken and vegetable and will soon offer vegan options, Chhetri said. (Credit: Daniel Brennan)

MORE VIDEOS