TODAY'S PAPER
57° Good Afternoon
57° Good Afternoon
LifestyleRestaurants

Great Italian beef dishes on LI

The exterior of Stresa in Manhasset.

The exterior of Stresa in Manhasset. Photo Credit: Howard Schnapp

The opening of J. Michaels Steakhouse, which combines Italian cooking with the mainstays of prime-beef spots, signals one way to bring the two together. But there are other ways, too, as these Italian restaurants show.

1. Beef carpaccio with Parmesan cheese; and bistecca alla King, sliced sirloin with peppers, onions and mushrooms, at Stresa, 1524 Northern Blvd., Manhasset; 516-365-6956, stresarestaurant.com

2. Steak alla pizzaiola, at Giulio Cesare, 18 Ellison Ave., Westbury; 516-334-2982

3. Chianti-marinated skirt steak with Gorgonzola potato hash, at Novità, 860 Franklin Ave., Garden City; 516-739-7660, novitany.com

4. Rosemary-grilled sirloin with braised artichokes and roasted potatoes, at La Tavola, 183 W. Main St., Sayville; 631-750-6900, latavolasayville.com

6. Grilled rib-eye steak with crisp onions, mashed potatoes and broccoli rabe, at La Ginestra, 50 Forest Ave., Glen Cove; 516-674-2244, laginestra.kpsearch.com

7. Braised short rib, off the bone and on cavatelli, with peas and ricotta, at King Umberto, 1343 Hempstead Tpke., Elmont; 516-352-8391, kingumberto.com

8. Filet mignon with broccoli rabe, potato gratin and red-wine sauce, at Nonnina, 999 Montauk Hwy., West Islip; 631-321-8717, nonninarestaurant.com

9. Meatballs with tomato-rosemary sauce and grilled country bread, at Trattoria Diane, 21 Bryant Ave., Roslyn; 516-621-2591, trattoriadiane.com

Comments

We're revamping our Comments section. Learn more and share your input.

Latest reviews