When you're hankering for a great bowl of soup, a Mexican restaurant may not be the first source that pops into your mind.
Perhaps, though, it should be.
Need proof? Here are three Mexican eateries that can serve you a bowlful of hearty, homey satisfaction.
Chef-owner Alejandro González offers a homey pozole, or pork and hominy soup, that's guaranteed to chase the chills away. It's served with a tostada on the side ($4.95 small; $9.50 large).
169 Main St., Farmingdale, 516-586-8646
At this sliver of a Mexican restaurant, you'll find a spicy chicken soup laced with cilantro and revved up with hot red chiles ($7.95).
66 Larkfield Rd., East Northport, 631-262-9704
The tortilla soup at this colorful taco stand (open Wednesday to Sunday) features a savory tomato- enriched chicken broth laced with tortillas and topped with crema, avocado and Mexican cheese ($4.25 small; $8.50 large).
74 Montauk Hwy., Amagansett, 631-267-8800
The posole rojo is a hearty soup with pork and hominy. Taqueria Cielito Lindo, in Riverhead, is known for its homemade soft corn tortillas, savory pozole rojo and Cuban tortas.
29 E. Main St., Riverhead, 631-591-0732