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Long Island Restaurants: New reviews

Swordfish on a stick is served at Grillmark

Swordfish on a stick is served at Grillmark in Albertson, a casual eatery offering counter service and seating in a contemporary-designed dining room. Credit: Yvonne Albinowski

This week, Joan Reminick reviews Grillmark in Albertson, “that rare restaurant you can feel good about frequenting more than once a week — or even once a day. Surroundings are sleek, prices moderate. The relatively healthy menu, devoted to Mediterranean-style fare, centers around clean, simple grilled “sticks” — marinated and skewered grilled poultry, seafood and meat.”

Peter M. Gianotti visits Kashi Sushi Lounge in Syosset, the third Kashi on Long Island. Serving the same blend of sushi and Asian fusion, this shimmering newcomer “makes the branches in Huntington and Rockville Centre seem like vow-of-silence retreat houses.”

 

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