For those who like a big lunch, La Volpe in Moriches has a three-course $18 midday pasta prix fixe that runs Tuesday to Friday from noon to 3 p.m.
Among choices are an appetizer of oven-baked eggplant stuffed with spinach and ricotta, a main course of tagliatelle alla Bolognese and, for dessert, tiramisu or cannoli.
The only rules: No takeout. Or parties of more than twelve.
La Volpe Ristorante is at 611 Montauk Hwy., Center Moriches, 631-874-3819