Italian, Restaurant, New American
Red, the Huntington restaurant ruined in a fire in March 2014, has reopened.
Red combines Italian and New American fare. The current menu includes dishes such as striped bass with parsley pesto, surf-and-turf of dayboat sea scallops and braised Berkshire pork belly, Painted Hills strip steak with Gorgonzola demi-glace and duck-fat fries, shrimp curry, cavatelli Bolognese, and sauteed calamari with spicy tomato, black olive and caper sauce.
Add an event Correct this listing